Chef Nico

Cuisine

My most vivid memories of places I've traveled are of people who are brought together over A meal, and the happiness it brings them. My Friend Valentín, who Runs an excellent kitchen and Cafe called Olaa in Isla Mujeres, Mexico, showed me a love for the ocean and my first love in cuisine, seafood. I dove into the world of sourcing my own ingredients at sea, in the forest, as well as searching local markets for new tastes. With this newfound curiosity for food, I've traveled Spain, Portugal, France, Greece, Turkey, and many places between, Educating myself in Cuisine.

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To love is to show someone the things that make life beautiful to you